Title Image

Alpen Edelweiß - Shop

Alpine Shop

Risotto rice, aged for 1 year, 500g, Acquerello

10,90 incl. VAT

Maailmankuulu Acquerello risottoriisi on ainutlaatuinen niin ravintoarvoiltaan kuin risotolle täydellisesti sopivan koostumuksensa ainsiosta. Tätä Piemonten alppivuoristosta kotoisin olevaa riisiä kypsytetään vuoden ajan patentoidun prosessin mukaisesti. Ainoa valkoinen riisi joka ravintoarvoiltaan vastaa täysjyväriisiä. Lue lisää lisätiedoista (alla).

Det världsberömda Acqerello risottoriset är unikt beträffande dess näringsvärden och dess konsistens som lämpar sig perfekt för risotto. Hemma från Piemontes alpina bergslandskap där riset mognas upp till ett år enligt en patenterad process. Det enda vita riset vars näringsvärden motsvarar det av fullkornris. Läs mera i tillägssuppgiterna (nedan).

The world-famuos Acquerello risotto rice is THE risotto rice – originating from Piedmont where it still today is produced.

Acquerello started in 1991 from Piero Rondolino’s idea to create a rice that distinguished itself from the others for its superior quality. Acquerello is the first rice that is aged and has its own germ. This makes this white rice’s nutritional properties the same as brown rice.

The unique aging process takes place for at least one year creating the unique texture that makes it perfect for risottos. The Acquerello rice is whitened through a patented 20-step helix process that not only prevents any damage to grains and ensures the perfect colour and shape of the rice, but also preserves the nutritional parts of the grain.

SKU: 031 Categories: , ,

In stock


The world famous risotto rice is the only one aged for 1 year, with nutritional values as full corn rice, perfect stabilized starch and consistency for cooking.

Maailmankuulu risottoriisi on ainoa 1 vuoden ajan kypsytetty riisi, jonka ravintoarvot vastaavat täysmaissiriisin ravintoarvoja, ja jonka tärkkelys ja koostumus ovat täydellisesti stabiloituneet ruoanlaittoa varten.

Det världsberömda risottoriset är det enda riset som har lagrats i ett år, med näringsvärden som fullkornsris, perfekt stabiliserad stärkelse och konsistens för matlagning.

Der weltberühmte Risottoreis ist der einzige, der 1 Jahr lang gereift ist. Er hat die gleichen Nährwerte wie Vollkornreis, eine perfekt stabilisierte Stärke und eine zum Kochen geeignete Konsistenz.

The three points about this rice that makes it unique:

  1. The aging of rough rice takes place in silos at controlled temperature and humidity for at least 1 year. This process achieves full stabilization of the starch and allows grains to hold texture.
  2. The helix is an extraordinary whitening process that dates back to 1875. To this date this process has no competitors due to the fact that it is the most gentle method that prevents any damage to grains. This is a 20 steps process the grains go through in order to have the most perfect shape and white color.
  3. The germ is the most nutritious part of the grain in which we find vitamins and minerals. During the whitening process, the germ detaches from the grain but is preserved and it is then reintegrated into the white grains through a patented process. Acquerello is the only white rice with the nutritional properties of brown rice.

Acquerello is born in Livorno Ferraris, (Piedmont region), right in the heart of Vercelli, the province where the rice culture dates back to the1400s. All production still takes place in the Colombara Estate in Livorno Ferraris.

Additional information

Weight 0,5 kg
Dimensions 8,7 × 8,7 × 14,6 cm
Price per kg

Country of origin





There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

You may also like…