Kaiserschmarren pure version – the secrets of the original classic
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The Austrian Emperor - Kaiser Franz Joseph - preferred local and regional food, although the Austrian-Hungarian Monarchy was spread over many countries. He loved doughy dishes with eggs, flour, milk and a little bit of sugar. According to a legend, the
Welcome to our blog about alpine delicacies and locations!
We want to encourage you to bring variety into your kitchen, try new and old recipes in a different way and we share our insights about many beautiful and interesting locations in the alpine area across Germany, Austria, Italy and